Sour Grapes

Difford's Guide

Ingredients

Barware

Coupe glass
Measuring jigger
Shaker
Strainer
Fine sieve

Flavour Profile

Gentle
Boozy
Sweet
Sour

Nutrition

There are approximately 197 calories in one serving of Sour Grapes.

Bartender

Sour Grapes image

Serve in a

Coupe glass

Garnish:

Lemon zest twist

How to make:

SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.

1 12 fl oz Bourbon whiskey
1 12 fl oz Pineau des Charentes blanc
13 fl oz Giffard Sugar Cane Syrup
34 fl oz Freshly squeezed lemon juice
12 fresh Pasteurised egg white
3 dash Angostura Aromatic Bitters
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Comment:

A bourbon whiskey sour with a splash of pineau des charentes providing the grape influence.

About:

Adapted from a straight-up bourbon based recipe created by Robb Jones at Bellecour Bar in Wayzata, Minnesota, USA.

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