French Spritz

Difford's Guide
User Rating

Serve in a

Wine glass

Garnish:

Thyme (or Rosemary) sprig

How to make:

POUR all ingredients into ice-filled glass and lightly STIR.

1/3 fl oz Thomas Henry Soda Water
1 1/3 fl oz Suze gentian liqueur
1/3 fl oz St Germain Elderflower Liqueur
3 fl oz Brut Champagne
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Review:

This aperitif-style cocktail perfectly fits its name. That said, fans of Italian fizz will be interested to learn how well this spritz works when made with prosecco in place of champagne.

History:

Adapted from a recipe created in 2017 by Fred Charlet at La Cabane, Strasbourg, France, who says of his drink, "The idea was to create a fresh cocktail made with French ingredients: Suze, St Germain and champagne: what else do you need to represent the typically French appetizer. May be a baguette and a béret, but that is not the subject here. I hope you will enjoy this cocktail and don't forget, a good French appetizer always match with French cheese."

Our Spritz page contains information on the history of, and other recipes for, the Spritz family of cocktails.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

Barware

Flavour Profile

Gentle
Boozy
Sweet
Sour

Nutrition

There are approximately 145 calories in one serving of French Spritz.

Times, Seasons & Occasions

Bartender

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