Garnish:
Thyme sprig
How to make:
MUDDLE berries and thyme in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.
| 2 fresh | Blackberries |
| 3 fresh | Fresh thyme |
| 1 2/3 fl oz | Caorunn Gin |
| 1/3 fl oz | Lemon juice (freshly squeezed) |
| 1/2 fl oz | Honey water (1:1) |
Read about cocktail measures and measuring.
Review:
History:
Created in 2018 for Caorunn Gin by Luca Monetti at 24 Royal Terrace, Edinburgh, Scotland.
Alcohol content:
- 1.2 standard drinks
- 22.47% alc./vol. (44.94° proof)
- 16.9 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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