| 1 1/2 fl oz | Bacardi 8 year old rum |
| 1/2 fl oz | Lustau Amontillado Los Arcos Sherry |
| 1/2 fl oz | Verjuice |
| 1/2 fl oz | Sugar syrup 'simple' (1 sugar to 1 water, 48°Brix) |
| 1 dash | Peach bitters |
Read about cocktail measures and measuring.
Garnish:
Lemon zest twist
How to make:
THROW all ingredients with ice and strain into chilled glass.
Allergens:
Recipe contains the following allergens:
- Lustau Amontillado Los Arcos Sherry – Sulphur Dioxide/Sulphites
Review:
Chantelle’s inspiration: In an effort to connect, listen and help one another, Cambiar: A Cocktail for Change, strives to promote and instigate positive changes not only within our bars, but also in our communities. Created and inspired by the life stories of Chantelle Gabino, the Bacardí family and imminent and infinite themes of change, Cambiar hopes to create a positive narrative of support around charged topics that are often avoided in social settings.
By way of fundraising, advocacy, and mentorship; Cambiar is a cocktail that can unite the masses while showcasing that how you adapt to or perceive change can mean all the difference in defining your legacy.
History:
Created in 2018 for Bacardi Legacy by Chantelle Gabino at The Drake Hotel, Toronto, Canada.
Nutrition:
One serving of Cambiar contains 203 calories.
Alcohol content:
- 1.3 standard drinks
- 20.12% alc./vol. (40.24° proof)
- 18.2 grams of pure alcohol
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