La Luna

Ingredients

Barware

Old-fashioned glass
Easy Jigger
Mixing glass
Bar spoon
Strainer

Nutrition

There are approximately 236 calories in one serving of La Luna.

Bartender

La Luna

La Luna image

Serve in a

Old-fashioned glass

Garnish:

Lemon zest twist

How to make:

SPARY glass with absinthe. STIR rest of ingredients with ice and strain into chilled absinthe coated glass.

1/24 fl oz La Fee Parisienne absinthe
1 1/2 fl oz Bacardi 8 year old rum
1/2 fl oz Armagnac brandy
1/2 fl oz Pedro Ximénez sherry
1/3 fl oz Bénédictine D.O.M.
2 dash Saline solution 4:1 (20g sea salt to 80g water)
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History:

Nicklas’ inspiration: “When creating my cocktail, I wanted to recreate the feeling of when I first tried BACARDÍ Reserva Ocho, with its sherry finish.

My drink is named after my daughter, honouring the Bacardi ethos of excellence, passion, trust and caring which I hope to pass on to her.”

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