|1 2/3 fl oz||Bacardi 4 year old gold rum|
|20 fl oz||Fino sherry|
|5 dash||Orange Bitters by Angostura|
|2/3 fl oz||*Special ingredient #1 (see above)|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Gabriel’s inspiration: “My cocktail is a tribute to a tradition from my homeland of Provence. When the family is gathered to celebrate an event, thirteen desserts are served.”
Created in 2018 for Bacardi Legacy by Gabriel Pons at Le Calbar, Paris, France.