Garnish:
Orange slice & cherry
How to make:
SHAKE first 3 ingredients with ice and strain into ice-filled glass. POUR grenadine around the surface of the drink. (This should sink to form sunrise effect.)
| 1 1/2 fl oz | Bepi Tosolini Grappa di Moscato |
| 1/3 fl oz | Pallini Limoncello |
| 3 fl oz | Orange juice (freshly squeezed) |
| 1/4 fl oz | Giffard Grenadine syrup |
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Review:
Long, fruity and juicy with aromatic grappa providing the backbone.
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