Name: Monte Cassino Sunrise
Prep time: 3 min
Total time: 3 min
Yield: 1
Cuisine: Cocktail
Ingredients: 45 ml Grappa - unaged; 10 ml Limoncello liqueur; 90 ml Orange juice (freshly squeezed); 7.5 ml Grenadine/pomegranate syrup

Serve in a

Highball (max 10oz/300ml)

Photographed in a

Libbey Highball 9oz

Garnish:

Orange slice & cherry

How to make:

SHAKE first 3 ingredients with ice and strain into ice-filled glass. POUR grenadine around the surface of the drink. (This should sink to form sunrise effect.)

1 1/2 fl oz	Bepi Tosolini Grappa di Moscato
1/3 fl oz	Pallini Limoncello liqueur
3 fl oz	Orange juice (freshly squeezed)
1/4 fl oz	Giffard Grenadine syrup
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Read about cocktail measures and measuring.

Buy direct from

Bepi Tosolini Grappa di Moscato, 50cl

£ 31.25 £ 2.84 per cocktail, makes 11 Giffard Grenadine syrup, 70cl

£ 6.95 £ 0.07 per cocktail, makes 93

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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