Garnish:
Orange slice & cherry
How to make:
SHAKE first 3 ingredients with ice and strain into ice-filled glass. POUR grenadine around the surface of the drink. (This should sink to form sunrise effect.)
| 1 1⁄2 fl oz | Bepi Tosolini Grappa di Moscato |
| 1⁄3 fl oz | Pallini Limoncello |
| 3 fl oz | Freshly squeezed orange juice |
| 1⁄4 fl oz | Giffard Grenadine Syrup |
Difford's Guide remains free-to-use thanks to the support of the brands in blue above.
Comment:
Long, fruity and juicy with aromatic grappa providing the backbone.
