Photographed in a
Libbey Sway 4.5oz| 1 1/2 fl oz | Light white rum (charcoal-filtered 1-4 years old) |
| 1 1/2 fl oz | Strucchi Rosso Vermouth |
| 1 dash | Orange Bitters by Angostura (optional) |
Read about cocktail measures and measuring.
How to make:
- Select and pre-chill a Martini glass.
- Prepare garnish of lemon zest spiral twist.
- STIR all ingredients with ice.
- FINE STRAIN into chilled glass.
Allergens:
Recipe contains the following allergens:
- Strucchi Rosso Vermouth – Sulphur Dioxide/Sulphites
Strength & taste guide:
Review:
Reminiscent of a Martinez but a tad lighter.
History:
Adapted from a recipe in the 1933 book Hollywood Cocktails published by the wonderfully named, Buzza-Cardozo, a Hollywood-based company that specialised in illustrated cards and books.
JEAN HARLOW COCKTAIL
Hollywood Cocktails, 1933
½ Bacardi Rum
½ Italian Vermouth
The peel of 1 Lime or piece of Lemon
Shake well and strain into cocktail glass.
This eponymous cocktail was created in the heyday of Jean Harlow and is said to have been one of her favourites. The platinum blonde American 1930s film actress and sex symbol sadly died in 1937 at the age of just 26 during the filming of MGM's Saratoga. The film was completed using a body double and released weeks after her death.
Nutrition:
One serving of Jean Harlow contains 157 calories.
Alcohol content:
- 1.4 standard drinks
- 22.05% alc./vol. (44.1° proof)
- 19.9 grams of pure alcohol
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