Curdish Cocktail

Difford's Guide

Ingredients

Barware

Martini glass
Measuring jigger
Bar spoon
Shaker
Strainer
Fine sieve

Nutrition

There are approximately 338 calories in one serving of Curdish Cocktail.

Bartender

Curdish Cocktail image

Serve in a

Martini glass

Garnish:

Lemon zest twist

How to make:

STIR lemon curd with gin in base of shaker until curd dissolves. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

2 fl oz Rutte Dry Gin
2 spoon Lemon curd
1/2 fl oz Sour apple liqueur
1/2 fl oz Lime juice (freshly squeezed)
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Review:

Beautifully balanced with the tang of lemon curd.

History:

Created in 2001 by Tadgh Ryan at West Street, London, England.

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