Ripe Red Slice
-
Ripe Red Slice
Serve in a Martini glass
| 1 1⁄2 oz | Light white rum (charcoal-filtered 1-4 years old) |
| 5⁄6 oz | Strucchi Bianco Vermouth |
| 1⁄2 oz | Giffard Watermelon liqueur |
| 0.08 oz | Strucchi Red Bitter (Campari-style liqueur) |
How to make:
- Select and pre-chill a Martini glass.
- Prepare garnish of fresh watermen wedge on rim or watermelon slices sweets/candy.
- STIR all ingredients with ice.
- FINE STRAIN into chilled glass.
Allergens:
Recipe contains the following allergens:
- Bianco/blanc/blanco vermouth - Sulphur Dioxide/Sulphites
Strength & taste guide:
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
Review:
It's not only fruity, but also ripe! But not everything that's ripe is sweet!
History:
Created 23rd May 2020 by yours truly in Rye, England.
Nutrition:
One serving of Ripe Red Slice contains 173 calories
Alcohol content:
- 1.4 standard drinks
- 23.06% alc./vol. (23.06° proof)
- 20.2 grams of pure alcohol
- More Aperitivo/aperitif cocktails
- More Bittersweet (e.g. Negroni) cocktails
- More Short & stirred cocktails
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
Previous cocktail
The Field Marshal
Next cocktail
Burning Bright
Italian red bitter liqueurs
There are numerous Italian bright crimson-coloured bittersweet liqueurs, but Campari is the best-known internationally. Campari is on the drier side of...
20 best Amaretto cocktails
The bittersweet almond and vanilla flavour of amaretto mixes brilliantly with dark spirits – particularly whiskey but this versatile liqueur also mixes...
20 best Easter cocktails
There's more to Easter indulgence than mere chocolate eggs
How to make an Ice Cone
Ice cones are an iconic garnish widely used in Tiki bars, particularly when serving Navy Grog cocktails. They are made by freezing crushed ice that has...
Join the discussion
There are no comments for Ripe Red Slice.