Stonage

Difford’s Guide
Discerning Drinkers (29 ratings)

Serve in an Old-fashioned glass

Ingredients:
1 16 oz BarSol Mosto Verde Italia Pisco
1 16 oz Amaro Montenegro
16 oz Italicus liqueur
56 oz Lemon juice (freshly squeezed)
13 oz Monin Vanilla Syrup
× 1 1 serving
Read about cocktail measures and measuring

How to make:

  1. Select and pre-chill an Old-fashioned glass.
  2. Prepare garnish of edible chocolate stones.
  3. SHAKE all ingredients with ice.
  4. STRAIN into ice-filled glass (preferably over a large cube or chunk of block ice).

Allergens:

Recipe contains the following allergens:

Strength & taste guide:

No alcohol
Medium
Boozy
Strength 5/10
Sweet
Medium
Dry/sour
Sweet to sour 8/10

Review:

Layers of sour citrus, bittersweet vanilla and cleansing Moscato grape spirit. Best enjoyed as an aperitivo.

View readers' comments

History:

Adapted from a recipe created by Giacomo Giannotti at Paradiso in Barcelona, Spain.

Nutrition:

One serving of Stonage contains 192 calories

Alcohol content:

  • 1.2 standard drinks
  • 15.83% alc./vol. (15.83° proof)
  • 17.4 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Sandip Gohil’s Avatar Sandip Gohil
16th November 2023 at 01:29
Ooh this is really nice. A bit tart maybe because of my lemons so might need tweaking but it's got the Bergamot and herbal notes from the amaro. Very nice and tasty
I D’s Avatar I D
15th July 2024 at 15:04
Agree with your comment about the lemons - next time I'll try it with 20ml fresh lemon juice.