Coquetail Au Vanille

Difford’s Guide
Discerning Drinkers (21 ratings)

Serve in an Old-fashioned glass

Ingredients:
2 oz Vanilla rum/vanilla-infused light rum
14 oz Difford's Falernum liqueur
× 1 1 serving
Read about cocktail measures and measuring

How to make:

  1. Select an Old-fashioned glass.
  2. Prepare garnish of Luxardo Maraschino Cherry.
  3. SHAKE all ingredients.
  4. FINE STRAIN into chilled glass.
  5. Serve with straws.
  6. Garnish with maraschino cherry.

Review:

This drink may look fluffy and sweet but it's dry and lightly spiced. Perfect for a sunny afternoon.

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History:

An adaptation of a classic by yours truly, London, England.

Nutrition:

One serving of Coquetail Au Vanille contains 168 calories

Alcohol content:

  • 1.3 standard drinks
  • 27.61% alc./vol. (27.61° proof)
  • 18.6 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Peter McCarthy’s Avatar Peter McCarthy
21st April 2024 at 21:00
This link might be helpful for the vanilla infused rum Ingredient: https://www.diffordsguide.com/encyclopedia/11/cocktails/vanilla-infused-rum
Jose Cruz’s Avatar Jose Cruz
5th February 2024 at 06:12
boring drink. all that crushed ice numbs down what little falernum there is.