Garnish:
None
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
| 5/6 fl oz | Novo Fogo Silver cachaça |
| 5/12 fl oz | Lime juice (freshly squeezed) |
| 1/4 fl oz | Honey syrup (3 honey to 1 water) |
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Review:
Cachaça-laced, bite-sized, and delicious with rich smoothing honey balancing sharp zesty lime.
Variant:
History:
Pinga com Mel is a popular drink in Brasil in work-a-day bars, especially on cold days. It's also drunk to help alleviate flu and some even add garlic. The Pinga com Mel is considered one of the possible origins of the Caipirinha and so popular is the drink that in Brasil there are also some bottled versions and Busca Vida (17% alc./vol.) is popular in nightclubs.
Join the Discussion
... comment(s) for Pinga com Mel
You must log in to your account to make a comment.