Name: Adios Motherfucker
Prep time: 4 min
Total time: 4 min
Yield: 1
Cuisine: Cocktail
Ingredients: 12.5 ml Vodka; 12.5 ml Gin; 12.5 ml Rum - White (charcoal-filtered) 1-3 year old light; 12.5 ml Tequila blanco; 12.5 ml Blue curaçao liqueur; 12.5 ml Lemon juice (freshly squeezed); 12.5 ml Lime juice (freshly squeezed); 12.5 ml Sugar syrup (rich) 2 sugar to 1 water; 40 ml Lemon-lime soda (Sprite/7-Up)

Serve in a

Collins glass

Photographed in an

UB Koto Collins 35cl

Garnish:

Lemon slice & Luxardo Maraschino cherry sail

How to make:

SHAKE all ingredients with ice and strain into ice-filled glass.

5/12 fl oz	Ketel One Vodka
5/12 fl oz	Rutte Dry Gin
5/12 fl oz	Bacardi Carta Blanca light rum
5/12 fl oz	Patrón Silver blanco tequila
5/12 fl oz	Blue curaçao liqueur
5/12 fl oz	Lemon juice (freshly squeezed)
5/12 fl oz	Lime juice (freshly squeezed)
5/12 fl oz	Sugar syrup (rich) 2 sugar to 1 water
1 1/3 fl oz	Lemon-lime soda (Sprite/7-Up)
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Ketel One Vodka, 70cl

£ 24.95 £ 0.45 per cocktail, makes 55.5 Rutte Dry Gin, 70cl

£ 33.95 £ 0.61 per cocktail, makes 55.5 Bacardi Carta Blanca light rum, 70cl

£ 17.45 £ 0.31 per cocktail, makes 55.5 Patrón Silver blanco tequila, 70cl

£ 44.95 £ 0.81 per cocktail, makes 55.5

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Makes a minimum of ... cocktails
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* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.