Serve in aFizz or Highball (8oz to 10oz)
How to make:
SHAKE first 5 ingredients with ice and strain into chilled glass. TOP with soda.
|1 3/4 fl oz||Bourbon whiskey|
|1/4 fl oz||Grand Marnier or other cognac orange liqueur|
|1 fl oz||Lemon juice (freshly squeezed)|
|1/2 fl oz||Sugar syrup 'rich' (2 sugar to 1 water, 65.0°brix)|
|1/2 fl oz||Pasteurised egg white (or aquafaba)|
|Top up with||Soda from siphon|
Read about cocktail measures and measuring.
An elongated sour with perfectly balanced strength, sweetness and sourness.
One serving of Derby Fizz contains 209 calories.