Serve in aFizz or Highball (8oz to 10oz)
How to make:
SHAKE first six ingredients with ice and strain into chilled glass. TOP with soda.
|1 3/4 fl oz||Bourbon whiskey|
|1 1/2 fl oz||Bacardi Carta Blanca light rum|
|1/4 fl oz||Grand Marnier or other cognac orange liqueur|
|1 fl oz||Lemon juice (freshly squeezed)|
|1/2 fl oz||Sugar syrup (rich) 2 sugar to 1 water|
|1/2 fl oz||Pasteurised egg white|
|Top up with||Soda from siphon|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
An elongated sour with perfectly balanced strength, sweetness and sourness.
There are approximately 303 calories in one serving of Derby Fizz.