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Community recipe contributed by

Lee Clarke

This recipe has not been tested or verified by Difford’s Guide.

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Glassware

Serve in a Coupe glass

Ingredients
1 fl oz Bacardi Carta Blanca Superior White Rum
5⁄6 fl oz Passoã passion fruit liqueur
1⁄2 fl oz Monin Mango Syrup
3⁄4 fl oz Lime juice (freshly squeezed)
1⁄2 fl oz Egg white (pasteurised) or 3 dash Fee Brothers Fee Foam cocktail foamer
1⁄2 fl oz White peach purée
2 fl oz Perrier-Jouët Grand Brut champagne

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$1.09 per cocktail*

Makes a minimum of 28 cocktails.
Shipping and applicable tax calculated at checkout.


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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.

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