Enchanted

Enchanted image

Serve in

a Collins glass...
7 fresh Seedless white grapes
fl oz Cognac
½ fl oz Kwai Feh lychee liqueur
½ fl oz Freshly squeezed lime juice
Top up with Ginger ale
  • Display recipe in:

How to make:

MUDDLE grapes in base of shaker. Add next three ingredients, SHAKE with ice and fine strain into ice-filled glass. TOP with ginger ale.

Garnish:

Mint sprig

Comment:

Light, fruity and easy drinking with lychee and ginger dominating.

About:

Created by Wayne Collins, UK.

Buy ingredients

Buy direct from The Whisky Exchange

This ingredient is not currently available for purchase through The Whisky Exchange
Cognac
This ingredient is not currently available for purchase through The Whisky Exchange
Ginger ale

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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