Name: Epiphany
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 52.5 ml Whisk(e)y - Bourbon whiskey; 15 ml Crème de mûre (blackberry); 60 ml Apple juice (cloudy & unsweetened)

Serve in a

Martini glass

Garnish:

Seasonal berries

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 3/4 fl oz	Bourbon whiskey
1/2 fl oz	Giffard Crème de Mûre liqueur
2 fl oz	Apple juice (cloudy & unsweetened)
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Read about cocktail measures and measuring.

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View readers' comments

Review:

Not sure what a fruity bourbon drink has to do with the manifestation of Christ.

History:

Created in 2004 by Naomi Young at Match, London, England.

Nutrition:

One serving of Epiphany contains 196 calories.

Alcohol content:

1.2 standard drinks
13.49% alc./vol. (26.98° proof)
17.2 grams of pure alcohol

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Epiphany

Serve in a

Garnish: