Fresca Nova

Difford's Guide
User Rating (1 rating)

Serve in a

Flute glass

Garnish:

Orange slice

How to make:

SHAKE first four ingredients with ice and fine strain into chilled glass. Slowly TOP with champagne.

1 1/2 fl oz Grand Marnier or other cognac orange liqueur
3/4 fl oz Orange juice (freshly squeezed)
1/4 fl oz Sugar syrup (rich) 2 sugar to 1 water
1 fl oz Single cream / half-and-half
Top up with Brut Champagne
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Review:

Cream, orange and champagne work surprisingly well.

History:

Created by Jamie Terrell for Phillip Holzberg at Vinexpo 1999.

Nutrition:

There are approximately 198 calories in one serving of Fresca Nova.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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