Garnish:
Lime zest twist
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
| 1 1/2 fl oz | Rutte Dry Gin |
| 1/2 fl oz | Black raspberry liqueur (e.g. Chambord) |
| 1/2 fl oz | Lime juice (freshly squeezed) |
| 1 1/2 fl oz | Cranberry juice |
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Review:
Berry flavours combine harmoniously with gin - what an appropriate name.
History:
Adapted from a drink created in 2004 by Chris Lacey, UK.
Nutrition:
There are approximately 175 calories in one serving of Gin Berry.
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