Absinthe Without Leave

Absinthe Without Leave image
Serve in
a Shot glass...
¾ shot Pisang Ambon liqueur
¾ shot Baileys Irish cream liqueur
½ shot La Fee Parisienne absinthe BUY
  • Display recipe in:
How to make:

Refrigerate ingredients then LAYER in chilled glass by carefully pouring in the following order.

Garnish:

None

Comment:

This green and brown stripy shot is easy to layer but not so easy to drink.

Origin:

Discovered in 2003 at Hush, London, England.

More about this cocktail

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