Alemandra

This cocktail is inspired by a moment of calm before a storm. Having arrived the town of Sa Calobra, Mallorca, armed with only my road bike, a climb of

Portokáli me Glikániso

My goal with this cocktail is to create an experience. I wanted to build a moment – not just a flavor. My father grew up near orange groves, and the

Fresh by Mandarine

Real fan of agrums and Cognac, I wanted to put at stand a wonderful liquor mixed with its original spirit, one of the best in the world, Cognac. Fruity

Tropique Impérial

For consistency, please measure exactly 50grams of fresh kiwi (skin removed). No need to muddle it.

Ashes & Gold

This drink was born from a desire to explore contrast - sweetness and salt, smoke and citrus, brightness and shadow. It's not loud or flashy, but

Bamboo No. 2

7 o'clock, with Mr Mertens was almost a ritual. He would come to the bar everyday, sit at the counter and ask for something easy, classy, and not

Sicily Spritz

People often say that the Spritz cocktail is like an Italian sunset, and the sunrise in Sicily is equally fascinating, enjoying the citrus fruits of the

The Imperial Prescription

Inspired by the bittersweet saga of Napoleon's final days on the island of Saint Helena, this cocktail reimagines exile as paradise. Mandarine Napoléon-born

French Samurai

For this recipe I like to use Mars Iwai blended Japanese whisky for its notes of vanilla and caramel that compliment the salty miso beautifully, but whatever

Palomandarina

Inspired by the famous Paloma cocktail born in Mexico and the creative spirit of the sommelier at La Capilla restaurant. Here is my own version, featuring

Mia Mandarina

Non-Alcoholic Version Mocktail Edition An elegant mocktail variation of Mia Mandarin replaces the Mandarine Napoléon with 60 ml of fresh orange juice,

Corsican Breakfast

Based on Mandarin Napoléon and the love for mandarin oranges. Incorporating classic elements of a breakfast martini with fresh zesty mandarin and orange

L'Élixir du Savoir

L'Élixir de Savoir is a cocktail that bridges two worlds-tropical vibrance and French sophistication-living up to its name, which means "Elixir

Sherrabbiata

I fancied something spicy and started throwing some stuff in a glass and it really worked ! The sweet mandarine flavours play with the biscuitiness of

Singapore sazarac

Based of both my favorite cocktail the sazarac and least favorite cocktail the Singapore sling, this drink brings my favorite parts of these drinks together.

Napoleon's harvest

Mandarins ripen in autumn - just like the ingredients in this drink. Carrot, cinnamon, ginger, and lime echo the colors and flavors of the harvest season.