See all entries to the 2024 Mandarine Napoléon Challenge

Over the Yardarm

Perfect way to unwind on a summer night at the end of a long hard week

Emperortini

Looking back to the history of French Revolution; Napoleon.

Kentucky Mai Tai

The key is making your own orgeat from scratch. You want to have on the back end of your cocktail be the finish of sweet macadamia. the entry won't

Black Hat Highball

The black Beaver Felt Hat was the traditional hat that Napoleon wore. It was auctioned for 1.9 Million Pound Sterling. Although not quite as exclusive,

Joséphine

A delicate but strong-willed character. Mandarine Napoléon in a backless dress topped with a crown of roses. Rose water is rather intense so use it with

French Philosopher

This drink is best served up to enjoy all the subtle flavors that are playing well together, which you would lose if it was diluted by ice. Also, the

Bonaparte's Aztec Triumph

I prefer the regal stirred method to introduce the essential oils from the mint and orange throughout the cocktails rather then a not only to be had from

Ti-Sawer

Mélanger ces ingrédients avec de la glace en utilisant une cuillère a mélange

A Little Snack

The blend of chocolate and mandarins is so delightful, adding the citrusy and tangy flavors of yuzu really balances the sweet honey and spice finish of

Joséphine

A delicately sweet blend of botanicals, fruit, and floral notes, it makes for a sophisticated tipple. A powerful mix in a small package.

Romántica

Fruity, tangy, perfumed

Citrus Symphony

With a relatively limited amount of alcohol, this fresh and zesty cocktail is ideal to enjoy on summer terraces throughout warm afternoons in spring and

Death in Paradise

Used Tarquins gin, so suggest a cirtrus forward gin as the base.

Prescription

The herbal notes of the Chartreuse pair perfectly with pineapple. The lime juice helps balance the sweetness, and the combination of flavors adds up to

Tamarind Tequila Tiki

Tamarindo Syrup 1 cup water I cup sugar, preferably panela 1 cup Tamarindo Cleans husks off the tamarind and cook in gently boiling water. Let stand

Exiled emperor

Boozy with hints of Mediterranean citrus.