See all recipes entered in the 2026 competition
The 2026 Adriatico Amaretto Cocktail Competition was open to professional bartenders and home cocktail enthusiasts alike, with prizes for each category. Recipes were submitted from around the world, using all three Adriatico Amaretto styles.
Flamme Adriatique
Pour réaliser mon cocktail vous avez besoin de : - 2 Timbales - 1 Chalumeau - 1 Jigger - Mini Old Fashionned - Liqueur Amaretto Adriatico - Planteray
Serata Adriatico
A bright, elegant twist on the Italian spritz. The rich, toasted almond note of Adriatico forms a warm base, beautifully lifted by floral elderflower and
RED ALMOND
Add all the ingredients to a well-chilled mixing glass and stir for about 15 seconds. Strain the drink into a chilled coupe glass.
Dulcis Ficus
The sweetness of the fig and the depth of tequila and amaretto are balenced by the vibrant acidity of yuzu juice creating a tart flavour on start. the
Del Monte
With notes of marzipan, toasted almonds, vanilla, rose petals, and a subtle touch of coffee and zippy bergamot, the Del Monte boasts a rich and velvety
Luna d’oro
Luna d’Oro s’inspire des nuits chaudes de la côte Adriatique italienne. L’Adriatico Amaretto y révèle toute sa douceur grâce à l’alliance
Midnight espress
An italian twist on the famous espresso martini. Havana bitter coffee brings nutiness and deepness and scrappys orange bitter brings fruit flavor and bring
Dolce Madeleine
La Dolce Madeleine is cocktail tailored for anyone looking for a tasty sweet touth drink to enjoy at any time and especially during summer, for all cocktails'
Notte di Fuoco
The cocktail starts with a sweet note of almond and a little bit of cinnamon.Just like enjoying a nice dessert in the Tuscany. Suddenly it brings you to
Dreaming Adriatico
Sweet - Bold - Balance
Maiale
Shake ingredients with ice, strain into glass with crushed ice
Liquid Tiramisu
Rich espresso meets the roasted almond notes of Adriatico Amaretto, lifted by silky milk foam. Amaretto syrup adds sweet biscotti notes, while a dusting
Bitter Crumb
Bitter Crumb is built on Adriatico Amaretto and a bonded rye whiskey. It evokes an oatmeal raisin cookie crossed with a Toronto cocktail and an Italian
Capvespre
Put all the ingredients into a shaker tin and mix everything with a stick blender.
Oats & Ocean
A nutty, salty, tropical twist on a classic brandy alexander. Rather than using cream, this drink follows Adriatico Bianco in being entirely vegan, while
Sobrino
Godfather riff with Sotol Dasylirion leiophyllum as the base. Smokey, nutty and vegetal. A bold savory sipper.
Adriatico Amaretto Liqueur
Adriatico is a contemporary amaretto liqueur made in Italy with Filippo Cea almonds hand-picked in the Apulian countryside. These single-source almonds
Adriatico Amaretto Zero
Amaretto Adriatico Zero is made with a distillate of Filippo Cea almonds from Puglia, Italy. It is a non-alcoholic amaretto with the familiar aroma of
Adriatico Bianco
This delicious, creamy liqueur is an amaretto liqueur, with its creamy/milky consistency due to being made from crushed almonds, alcohol and a touch of
