Γαρνιτούρα:
Float (dehydrated) apple slice
Πώς φτιάχνεται:
SHAKE all ingredients with ice and fine strain into chilled glass.
1 2/3 fl oz | Calvados / apple brandy / straight applejack |
5/6 fl oz | Χυμός από ροζ γκρέιπφρουτ |
1/2 fl oz | Σιρόπι μελιού (3:1) |
4 drop | Bob's Grapefruit Bitters |
2 drop | Saline solution 4:1 (20g sea salt to 80g water) |
Αξιολόγηση:
Apple, honey and grapefruit presented as a harmonious trio.
Ιστορία:
Adapted from a recipe created in 2019 by Jessica Sanders at Drink.Well gastropub in Austin, Texas, USA.
Alcohol content:
- 1.2 standard drinks
- 17.92% alc./vol. (35.84° proof)
- 16.2 grams of pure alcohol
Η ύλη του Difford's Guide παραμένει δωρεάν χάρη στην υποστήριξη των brand που εμφανίζονται με πράσινο χρώμα Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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