Name: Baby Blue Cocktail
Total time: 4 min
Cuisine: Cocktail
Ingredients: 45 ml Gin; 22.5 ml Blue curaçao liqueur; 10 ml Wht grapefruit juice; 25 ml Pineapple juice

Baby Blue Cocktail
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Serve in a Martini glass

Ingredients:
1 ¹⁄₂ oz	Hayman's London Dry Gin
³⁄₄ oz	Bols Blue Curaçao
¹⁄₃ oz	Grapefruit juice (white/yellow)
⁵⁄₆ oz	Pineapple juice

Read about cocktail measures and measuring

How to make:

Select and pre-chill a Martini glass.
Prepare garnish of orange zest twist.
SHAKE all ingredients with ice.
FINE STRAIN into chilled glass.
EXPRESS orange zest twist over the cocktail and use as garnish.

Strength & taste guide:

No alcohol

Medium

Boozy

Sweet

Medium

Dry/sour

More cocktails with similar strength and taste profile

Review:

Easy drinking, fruity gin. Depending on your blue curaçao and juices, this cocktail may end up more aquamarine than baby blue.

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Nutrition:

One serving of Baby Blue Cocktail contains 131 calories

Alcohol content:

1.2 standard drinks
16.69% alc./vol. (16.69° proof)
17.1 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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G. M. Genovese

21st November 2023 at 16:22

I immediately riffed on this; 3-4 turns... this was pleasing: 40 ml Rutte gin, 30 ml white grapefruit juice fresh pressed, 20 ml Pierre Ferrand Dry Curacao, 10 ml pineapple juice, 2 drops 4:1 saline... Anyway, I'm working on it. The above recipe was too pineapple heavy and fruity-sweet. Trying to wrangle it in.