Γαρνιτούρα:
Mint sprig
Πώς φτιάχνεται:
Lightly MUDDLE mint and basil in glass just enough to bruise. Add rum, sugar and lime juice. Half fill glass with crushed ice and CHURN (stir) with bar spoon. Add more crushed ice and CHURN some more. Continue adding crushed ice and churning until glass is full.
| 6 fresh | Φύλλα δυόσμου |
| 6 fresh | φύλλα βασιλικού |
| 2 fl oz | Light white rum (charcoal-filtered 1-4 years old) |
| 1 fl oz | Χυμός από lime |
| 1/4 fl oz | Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix) |
Αξιολόγηση:
Basically a Mojito with basil as well as mint.
Ιστορία:
Discovered in 2004 at Excelsior Bar, Boston, USA.
Alcohol content:
- 1.5 standard drinks
- 20.86% alc./vol. (41.72° proof)
- 20.3 grams of pure alcohol
Η ύλη του Difford's Guide παραμένει δωρεάν χάρη στην υποστήριξη των brand που εμφανίζονται με πράσινο χρώμα Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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