Roulette
| 1 1⁄2 fl oz | Calvados / apple brandy / straight applejack |
| 3⁄4 fl oz | Light white rum (charcoal-filtered 1-4 years old) |
| 3⁄4 fl oz | Swedish Punsch liqueur |
| 1⁄2 fl oz | Chilled water/mineral water (omit if using wet ice) |
How to make
Glassware
Serve in a Martini glass
Prepare
- Select and pre-chill a MARTINI GLASS.
- Prepare garnish of orange zest twist.
Method
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
Garnish
- EXPRESS orange zest twist over the cocktail and use as garnish.
Health & Nutrition
Nutrition:
One serving of Roulette contains 211 calories
Alcohol content:
- 1.9 standard drinks
- 23% alc./vol. (46.01° proof)
- 25.9 grams of pure alcohol
History
Adapted from a recipe in Harry Craddock's 1930 The Savoy Cocktail Book.
Review
Balanced apple and spice.
Makes a minimum of 33 cocktails.
Shipping and applicable tax calculated at checkout.
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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.
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