Γαρνιτούρα:
Apricot slice on rim or orange zest twist
Πώς φτιάχνεται:
STIR all ingredients with ice and strain into chilled glass.
| 1 1/2 fl oz | Gin |
| 3/4 fl oz | Calvados / apple brandy / straight applejack |
| 3/4 fl oz | Luxardo Apricot Albicocca Liqueur |
| 1/3 fl oz | Κρύο νερό |
Αξιολόγηση:
Apricot fortified by gin and apple brandy. Craddock's 1930 recipe calls for this cocktail to be shaken rather than stirred, indeed it's a cocktail that benefits from a little dilution, hence the addition of water.
Ιστορία:
Adapted from a recipe in Harry Craddock's 1930 The Savoy Cocktail Book.
EMPIRE COCKTAIL.
Harry Craddock, 1930
¼ Apricot Brandy.
¼ Calvados.
½ Gin.
Shake well and strain into chilled glass.
Alcohol content:
- 2 standard drinks
- 27.64% alc./vol. (55.28° proof)
- 27.6 grams of pure alcohol
Η ύλη του Difford's Guide παραμένει δωρεάν χάρη στην υποστήριξη των brand που εμφανίζονται με πράσινο χρώμα Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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