Serendipity #2

Σερβίρεται σε: Old-fashioned glass...
8	φρέσκο	Φύλλα δυόσμου
1½	fl oz	Berneroy Fine Calvados
1½	fl oz	Χυμός μήλου
¼	fl oz	Σιρόπι ζάχαρης (2:1)
	απογεμίστε με	Brut σαμπάνια

Μεριδες σε:

Πώς φτιάχνεται:

SHAKE first 4 ingredients with ice and fine strain into ice-filled glass. TOP with champagne.

Γαρνιτούρα:

Mint sprig

Σχόλια:

Spirity, minty apple invigorated by a splash of champagne.

Οι ρίζες του:

Our adaptation of Colin Field's signature drink. Collin first served this drink on 31 December 1994 at the Hemingway Bar of the Paris Ritz Hotel for Jean-Louis Constanza. Upon tasting it, Jean-Louis exclaimed, "Serendipity."

Buy ingredients

Buy direct from The Whisky Exchange

£27.45

Makes this drink 15.56 times

This ingredient is not currently available for purchase through The Whisky Exchange

Apple juice

This ingredient is not currently available for purchase through The Whisky Exchange

Champagne Brut

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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