Name: Mount Pleasant
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 60 ml Cherry brandy liqueur; 15 ml Orgeat (almond) syrup; 7.5 ml Fernet Branca; 30 ml Χυμός λεμονιού; 1 Παστεριωμένο ασπράδι αυγού

Σερβίρεται σε:

Coupette

Γαρνιτούρα:

Fresh grated nutmeg.

Πώς φτιάχνεται:

Shake all ingredients and fine strain into chilled glass.

2 fl oz	Cherry Heering Liqueur
¹⁄₂ fl oz	Giffard Orgeat Syrup
¹⁄₄ fl oz	Fernet Branca
1 fl oz	Χυμός λεμονιού
1 ολόκληρο	Παστεριωμένο ασπράδι αυγού
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History:

Created by Andrew Schneider, from Vij's Restaurant, Vancouver, Canada for the 2016 Cherry Heering Classic Challenge.

Makes a minimum of 66.5 cocktails.

Giffard Orgeat Syrup

£7.45

£0.11/cocktail, makes 66.5

Fernet Branca

£23.45

£0.25/cocktail, makes 93

* This list may not include all required ingredients. Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

Προηγούμενο cocktail
Simon Says

Επόμενο cocktail
Apairoteef

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Mount Pleasant

Ingredients

Barware