Scottish Rifle

Discerning Drinkers (1 ratings)

Serve in a Collins glass

Ingredients:
1 23 oz Caorunn Gin
56 oz Honey herbal liqueur (e.g. Drambuie)
0.08 oz Brancamenta
12 oz Lemon juice (freshly squeezed)
2 oz Scotch ale beer
× 1 1 serving
Read about cocktail measures and measuring

Garnish: Dehydrated apple with anise candies(confetti)

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass (without ice). TOP with chilled ale.

Allergens:

Recipe contains the following allergens:

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History:

Created by Marco Carcatella, Amargo & Tasteit, Emilia Romagna, Italy.

Nutrition:

One serving of Scottish Rifle contains 238 calories

Alcohol content:

  • 1.8 standard drinks
  • 16.7% alc./vol. (16.7° proof)
  • 25.5 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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