Γαρνιτούρα:
None
Πώς φτιάχνεται:
SHAKE all ingredients with ice and fine strain into chilled glass.
| 1 1/2 fl oz | Applejack brandy Bottled-in-Bond (50% alc./vol) |
| 1/2 fl oz | Χυμός μήλου |
| 1/2 fl oz | Χυμός λεμονιού |
| 1/4 fl oz | Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) |
Αξιολόγηση:
Sweet and sour with rich apple flavours and a brandy backbone.
Ιστορία:
Adapted from a recipe created by the late Sasha Petraske at his famous Milk & Honey bar, New York City, USA. Sasha was inspired by the Apple Jack Rabbit in The Savoy Cocktail Book.
Nutrition:
131 θερμίδες
Alcohol content:
- 1.3 standard drinks
- 21.99% alc./vol. (43.98° proof)
- 18.1 grams of pure alcohol
Η ύλη του Difford's Guide παραμένει δωρεάν χάρη στην υποστήριξη των brand που εμφανίζονται με πράσινο χρώμα Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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