Lychee & Blackcurrant Cocktail

Your rating has been registered. Thank you!

Lychee & Blackcurrant Cocktail image

Serve in

Martini glass...
2 fl oz Rutte Dry Gin
½ fl oz Kwai Feh lychee liqueur
¼ fl oz Rose's lime cordial
¾ scoop Chilled water (omit if wet ice)
¼ fl oz Lejay Creme de Cassis de Dijon liqueur (18%)
  • Display recipe in:

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.




Light, fragrant and laced with gin.


Created by yours truly (Simon Difford) in 2004.

Buy ingredients

Buy direct from The Whisky Exchange

Makes this drink 11.67 times

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

  • Welcome to
  • Receive updates packed with drinks, bars and cocktails content
  • Please confirm you are over 21 years old and enter your email
  • No thanks, continue to
CSS revision b9f9dff