Major Bailey #2

Serve in Sling glass...
2	fl oz	Bacardi Carta Blanca light rum
1	fl oz	Triple sec liqueur
1	fl oz	Fresh pressed pineapple juice
½	fl oz	Freshly squeezed lemon juice
¼	fl oz	Sugar syrup (2 sugar to 1 water)

Display recipe in:

How to make:

BLEND all ingredients with one 12oz scoop of crushed ice and serve with straws.

Garnish:

Mint sprig

Comment:

Made well this is a long, fruity, brilliant frozen Daquiri.

About:

Adapted from a drink created by Victor Bergeron.

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