Your rating has been registered. Thank you!
SHAKE first 4 ingredients with ice and fine strain into chilled glass. TOP with champagne.
Lemon & orange zest twists (discarded) & strawberry on rim
Luxuriate in this quintessentially English tipple.
Approximately £0.00 per cocktail *
Add to basket
* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.
SHAKE all ingredients with ice and fine strain into chilled glass.
Pimm's Cup (or Classic Pimm's)
POUR Pimm's into glass half filled with ice. Add fruit and fill glass with more ice. TOP with equal parts lemonade and ginger ale (or just use lemonade, or ginger ale). Lightly...
Fruit cups, quintessentially English summertime thirst-quenching drinks, were invented by the Victorians and were originally a mixture of fruit, liqueurs and spices with a base...
Champagne is a sparkling wine exclusively from within the tightly defined Champagne region of France. It is made from Pinot Noir, Chardonnay and Pinot Meunier and is naturally...
When straining a shaken drink, a Hawthorn strainer tends to be used, but when straining a stirred drink it is traditional to use a Julep strainer. Both designs of strainer allow...
Consisting of a spirit or spirits (mostly rum), citrus, sugar, water and spice, punch is the earliest cocktail – the drink all other cocktails emanate
Two comments by Mr Highball himself, Jörg Meyer, “you can highball any cocktail”, and “a highball is a short drink made long” left me wanting
The development of cocktail culture and so, by default gin based cocktails, were much aided by three developments: artificial carbonation of water (1767),
Copyright odd firm of sin 2018. All rights reserved