Garnish:
Strawberry
How to make:
MUDDLE strawberries in base of shaker. Add liqueur and lemon juice, SHAKE with ice and fine strain into chilled glass. TOP with prosecco and gently stir.
| 4 fresh | Strawberries (hulled, small & ripe) |
| 1 fl oz | Giffard Fraise des Bois liqueur |
| 1/6 fl oz | Lemon juice (freshly squeezed) |
| 3 1/2 fl oz | Prosecco sparkling wine |
Review:
Strawberries seem to complement prosecco even better than white peaches so perhaps order this in preference to a Bellini.
History:
Named for the 19th-century Italian opera composer, Gioachino Antonio Rossini. This is one of the most popular Bellini variants in Venice.
Alcohol content:
- 0.9 standard drinks
- 9.42% alc./vol. (18.84° proof)
- 13.2 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
Join the Discussion
... comment(s) for Rossini
You must log in to your account to make a comment.