Rum & Raisin Alexandra

Difford's Guide

Serve in

Martini glass

Garnish:

Red grapes

How to make:

MUDDLE grapes in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

7 fresh Green grapes (seedless)
1 1/2 fl oz Bacardi 8 year old rum
1/2 fl oz Single cream / half-and-half
1/2 fl oz Milk (semi-skimmed/2% fat)
1/4 fl oz Giffard Sugar Cane Syrup
1/2 fl oz Giffard Cassis Noir de Bourgogne
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Review:

Forgo the ice cream and try this creamy, quaffable, alcoholic dessert.

History:

Created in 2003 by Ian Morgan, England.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

Barware

Nutrition

231 calories

Styles & Flavours

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