Red Rum 'Martini'

Difford's Guide

Serve in a

Martini glass

Garnish:

Redcurrants

How to make:

MUDDLE redcurrants in base of shaker. Add other ingredients, SHAKE all ingredients with ice and fine strain into chilled glass.

24 fresh Redcurrants
2 fl oz Bacardi 8 year old rum
1/2 fl oz Rutte Sloe Gin
1/2 fl oz Lemon juice (freshly squeezed)
1/2 fl oz Vanilla sugar syrup
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Review:

A beautifully fruity, adult balance of bittersweet flavours.

History:

Created by Jason Scott in 2002 at Oloroso, Edinburgh, Scotland.

This cocktail, which is red and contains rum, is named after Red Rum, the only horse in history to win England's Grand National three times (on his other two attempts he came second). He became a British hero, made an appearance on the BBC Sports Personality of the Year show and paraded right up to his death at age 30 in 1995.

Nutrition:

There are approximately 260 calories in one serving of Red Rum 'Martini'.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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