Serve in aNick & Nora glass
Dust with freshly grated nutmeg
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
|5/6 fl oz||Bacardi 8 year old rum|
|5/6 fl oz||Grand Marnier or other cognac orange liqueur|
|1/2 fl oz||Single cream / half-and-half|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
This after-dinner sipper maybe creamy but it's balanced rather than sweet with aged rum nuanced by cognac and orange liqueur. Creamy yet sophisticated.