Garnish:
Pineapple leaf
How to make:
SHAKE first 5 ingredients with ice and strain into glass filled with crushed ice. TOP with bitter lemon.
1 1/2 fl oz | Pineapple flavoured vodka |
1/2 fl oz | Coconut rum liqueur (35-40% alc./vol.) |
1 1/2 fl oz | Pineapple juice (freshly extracted/pressed/squeezed) |
1 fl oz | Pink grapefruit juice (freshly squeezed) |
1/4 fl oz | Vanilla sugar syrup |
Top up with | Thomas Henry Bitter Lemon |
Review:
With a totally tropical taste.
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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