Garnish:
Luxardo Maraschino cherry
How to make:
SHAKE all ingredients with ice and strain into glass filled with crushed ice.
3/4 fl oz | Light white rum (charcoal-filtered 1-4 years old) |
3/4 fl oz | Patrón Reposado tequila |
3/4 fl oz | Ketel One Vodka |
1/2 fl oz | Cream of coconut (e.g. Coco Lopez, Re'al etc.) |
3 fl oz | Pineapple juice (freshly extracted/pressed/squeezed) |
1/2 fl oz | Milk (whole milk/full 3-4% fat) |
1/2 fl oz | Single cream / half-and-half |
1/4 fl oz | Grenadine/pomegranate syrup (2:1) |
Review:
This creamy, sweet Tiki number is laced with three different spirits.
History:
Adapted from a drink featured in May 2006 on tikibartv.com
Nutrition:
288 calories
Alcohol content:
- 1.6 standard drinks
- 10.37% alc./vol. (20.74° proof)
- 21.8 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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