Zeus Cocktail

Rate this recipe (2 ratings)

Ingredients

Barware

Martini glass
Measuring jigger
Muddler
Shaker
Strainer
Fine sieve

Nutrition

331 calories

Bartender

Zeus Cocktail image

Serve in

Martini glass

Garnish:

Coffee beans

How to make:

POUR Fernet Branca into frozen glass, swirl round and DISCARD. MUDDLE raisins with cognac in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

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Fernet Branca
24 dried Raisins
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Cognac
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Coffee liqueur
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Maple syrup
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Chilled water (reduce if wet ice)

Comment:

Rich, pungent and not too sweet.

About:

Adapted from Dr Zeus, a cocktail created by Adam Ennis in 2001 at Isola, London, England.

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