Gamble

Difford's Guide
User Rating

Ingredients

Barware

Nutrition

226 calories

Bartender

Gamble image

Garnish:

Grapefruit slice

How to make:

SHAKE all ingredients with ice and fine strain into glass filled with crushed ice.

1 fl oz Rutte Sloe Gin
1 fl oz Rutte Dry Gin
1 fl oz Grapefruit juice (pink)
1/4 fl oz Giffard Sugar Cane Syrup
1/2 fl oz Cherry Heering Liqueur
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Review:

An easy drinking, gin-laced, fruity summery drink.

History:

Created in April 2011 by Matt Donnelly at the Bacchus Pub and Kitchen, London. To quote Matt, "The drink is called a 'Gamble' due to the fact I gambled on changing 'The Bramble'."

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