Brandy Fix

Difford's Guide
User Rating

Ingredients

Barware

Old-fashioned glass
Measuring jigger
Shaker
Strainer

Nutrition

188 calories

Styles & Flavours

Brandy Fix image

Garnish:

Lemon zest twist

How to make:

SHAKE all ingredients with ice and strain into glass filled with crushed ice.

2 fl oz Cognac VSOP
1/2 fl oz Pineapple juice (fresh pressed)
1/2 fl oz Lemon juice (freshly squeezed)
1/4 fl oz Giffard Sugar Cane Syrup
1/6 fl oz Yellow Chartreuse liqueur
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Our review:

This wonderful classic is slightly on the tart side of well-balanced.

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