Name: Brandy Fix
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 60 ml Cognac; 15 ml Pineapple juice (fresh pressed); 15 ml Lemon juice (freshly squeezed); 7.5 ml Sugar syrup (2:1); 5 ml Chartreuse Yellow

Serve in

Old-fashioned glass

Garnish:

Lemon zest twist

How to make:

SHAKE all ingredients with ice and strain into glass filled with crushed ice.

2 fl oz	Cognac VSOP
1/2 fl oz	Pineapple juice (fresh pressed)
1/2 fl oz	Lemon juice (freshly squeezed)
1/4 fl oz	Giffard Sugar Cane Syrup
1/6 fl oz	Yellow Chartreuse liqueur
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Our review:

This wonderful classic is slightly on the tart side of well-balanced.

Makes a minimum of 11.5 cocktails.

Martell VSOP Médaillon Cognac

£40.45

£3.46/cocktail, makes 11.5

* This list may not include all required ingredients. Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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Brandy Fix

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Barware

Nutrition