The Cornichon

The Cornichon image

Serve in

Coupe glass...
fl oz Patron Silver tequila
½ fl oz Amontillado sherry
¼ fl oz Grand Marnier Cordon Rouge
½ fl oz Noilly Prat Extra Dry
¼ fl oz Ancho Reyes
½ fl oz Cranberry juice
½ fl oz Chilled water (omit if wet ice)
  • Display recipe in:

How to make:

STIR all ingredients with ice and strain into chilled glass.

Garnish:

Cocktail onion and cornichon

Comment:

A cornucopia of flavours with which to get pickled.

About:

Created in August 2015 by yours truly (Simon Difford) at the Cabinet Room, London, England.

Buy ingredients

Buy direct from The Whisky Exchange

This ingredient is not currently available for purchase through The Whisky Exchange
Sherry amontillado
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Vermouth dry
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Chili liqueur
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Cranberry juice RED

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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