Pinecone

Difford's Guide
Discerning Drinkers (3 ratings)

Serve in

Coupe glass

Garnish:

Clove studded pineapple wedge

How to make:

MUDDLE cloves in base of shaker to crush. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

2 dried Clove
1 1/2 fl oz BarSol Mosto Verde Italia Pisco
1 fl oz Mead
1 fl oz Pineapple juice (freshly extracted/pressed/squeezed)
1/2 fl oz Licor 43 Original liqueur
1/6 fl oz Pine liqueur
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Review:

Honey and pineapple, laced with aromatic pisco and spiced with clove.

History:

Created by yours truly at the Cabinet Room in London, England.

Alcohol content:

  • 1.6 standard drinks
  • 17.65% alc./vol. (35.3° proof)
  • 22.1 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from Difford’s Guide
Difford's Easy Jigger
£8.72 £8.72 exc VAT
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