Mexica image

Serve in

Rocks glass...
1⅓ fl oz Patron Silver tequila
fl oz Campari Bitter
fl oz Freshly squeezed lemon juice
fl oz *Special ingredient #1 (see below)
fl oz Tangerine/mandarin/clementine juice
1 pinch Salt
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How to make:

SHAKE all ingredients with ice and strain into ice-filled glass.

Special Ingredient #1: Homemade dill syrup
Add 160 grams of dill to 1 litre sugar syrup. Allow to infuse for at least 24 hours, strain and bottle.


Created by Cihan Anadologlu, co-owner of Circle By Cihan Anadologlu in Munich, for Patrón Tequila at London Cocktail Week 2016.

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