Garnish:
Orange zest twist
How to make:
STIR all ingredient with ice and strain into chilled glass.
1 1/2 fl oz | Amaro (e.g. Montenegro) |
5/6 fl oz | Cynar or other carciofo amaro |
1/2 fl oz | Italicus liqueur |
3 drop | Boker's bitters |
Review:
Montenegro amaro dominates this bittersweet delicately orangey aperitif cocktail.
History:
Created in 2017 by Loris Carotenuto at The Dorchester Hotel, London, England.
Nutrition:
186 calories
Alcohol content:
- 1.1 standard drinks
- 17.43% alc./vol. (34.86° proof)
- 14.8 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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