1300 Millas

Discerning Drinkers (1 ratings)

Serve in a Coupe glass

Ingredients:
1 23 oz Bacardi 8 year old rum
23 oz Lime juice (freshly squeezed)
23 oz Pineapple juice
16 oz Monin Banana Syrup
23 oz *Special ingredient #1 (see above)
Top up with Fiol Extra Dry Prosecco
× 1 1 serving
Read about cocktail measures and measuring

Garnish: None

How to make:

SHAKE first 5 ingredients with ice and fine strain into chilled glass. TOP with prosecco. Special ingredient #1: Pineapple & clove syrup (1 litre hot water / 1 kg sugar / 5-6 smashed cloves / peeled pineapple in cubes)

Allergens:

Recipe contains the following allergens:

Review:

Emmanuel Otero says of his drink, “1300 millas is the distance between New York and La Habana and represents the distance between the cocktail epicentre and Cuba, the Bacardi homeland.”

Be the first to comment

History:

Spanish BACARDÍ LEGACY 2018 winning cocktail by Emmanuel Otero, Peyote San, Madrid, Spain.

Nutrition:

One serving of 1300 Millas contains 165 calories

Alcohol content:

  • 1.1 standard drinks
  • 12.79% alc./vol. (12.79° proof)
  • 14.7 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

Join the discussion

There are no comments for 1300 Millas.

Please log in to make a comment